Dietary Porter

Salary range: CI$27,312 to CI$27,984 per annum
The Dietary Department plays a key role in the preparation and transportation of meals to inpatient units and maintaining a clean working environment at the Health Services Authority. The Dietary Porter provides transport and cleaning services to the Dietary Services section.
Primary Responsibilities:
Deliver meals and ward stock to wards daily, including late trays.
Interact with an average of 35-50 patients.
Wash and sanitize all pots and pans.
Collect soiled plates from wards.
Complete a waste audit.
Clean and sanitize trolley after soiled plates are removed.
Pack away all cold and dry food items.
Clean and organize refrigerators and freezers.
Sweep and mop the kitchen, storeroom, bathrooms, and staff lounge areas.
Work a flexible schedule, including weekends and public holidays.
Qualifications and Experience:
High School Diploma.
At least one (1) year of working experience in food service.
Ability to stand for long periods and handle hot and cold temperatures.
Ability to lift 25 pounds or more.
Knowledgeable of cleaning supplies and operating food service equipment.
Good customer skills.
Ability to read, write, and follow oral instructions.
Ability to work 12-hour shifts as required.
A remuneration and benefits package, commensurate with experience and qualifications, will be offered to the successful candidates.#J-18808-Ljbffr