Operation Crew

Perform essential tasks including cashiering, order taking, grill operation, fry station, drink preparation, and other duties.- Comply with hygiene, food safety and order of dining areas- Execute opening and closing procedures- Handle customer inquiries politely and efficiently- Ensure all orders are filled in on time.- Maintain friendly, fast, and accurate service of the customers- Execute any other duties and responsibilities assigned by the management from time to time.**REQUIREMENTS**:- Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5 and higherOther Benefits- Appointed as permanent staff after a 6-month contact, with miscellaneous allowances, includes AL, MC, Public Holiday Double Pay, Contribution for EPF, SOCSO, EIS, Annual Bonus.- Staff Meal**Job Type**: ContractContract length: 6 months**Salary**: RM1,500.00 - RM1,800.00 per month**Benefits**:- Free parking- Meal provided- Opportunities for promotionSchedule:- Fixed shiftSupplemental pay types:- Overtime pay**Education**:- Diploma/Advanced Diploma (preferred)