Operation Manager / Asst Manager

To set up operation policies for restaurant
To proposed and implement any matter related to restaurant operation
To hire all related manpower and plan for training
To review all feedback/complaints from customer with manager
To negotiate any matter related to the restaurant with the mall management Submit sales report to Director / Management
Weekly conference call with our principal
To liase with POS System supplier for any changes or update
To liase and monitor contractor for the renovation work
To handle outlet ordering and delivery
To handle new menu and setup