Restaurant Management Team - Assistant Restaurant Manager

We are hiring for Restaurant Management Team (Assistant Manager) Searching for area Selangor, KL, Perak, Kedah, Penang, Johor. Job Description:
To be responsible for the entire operations of the restaurant / outletProviding leadership and control in outlet, ensuring all customers to receive good service and quality of foodMaintaining high standards of quality control, hygiene, health & safetyPreparing report for shift/week, including staff control and salesTeam player and able to train and guide outlet team Requirements:
Candidate must possess at least Primary/Secondary School/SPM/"O" Level, Professional Certificate, Bachelor's Degree/Post Graduate Diploma/Professional Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.Required language(s): Bahasa Malaysia, EnglishAt least 1 Year(s) of working experience in the related field is required for this position.Dynamic personality with good communication ability