A&W Restaurant Manager/ Asst Restaurant Manager ( Paradigm Mall Jb )

A&W Restaurant Manager/ Asst Restaurant Manager (Paradigm Mall JB)Education Requirements: Degree or Diploma in any disciplineAt least 3 years of experience in F&B management and a minimum of 2 years as a Manager in chargeGood technical or SOP knowledgeProven ability to uphold operations and company standardsStrong leadership skills with a passion for fostering a positive team environmentProficiency in restaurant operations, including inventory management and cost controlProvide leadership and manage the restaurant in achieving company goalsOversee the daily operations of the restaurant, ensuring efficient food preparation, service, and adherence to safety and sanitation standardsManage restaurant team to provide customers with the highest quality products and excellent serviceManagement of restaurant float, petty cash, sales money, and stock; Cash Handling & Restaurant Security Policy to be followedMonitor and manage costs to optimize profitabilityDrive Scorecard Performance and P&L PerformanceParticipate in all local restaurant marketing, training, and cleaning activitiesInvest in the growth of your team members through continuous training and development initiativesUphold all company policies and standardsPerform other duties as assignedStaff MealUniform ProvidedAnnual Leave up to 16 daysFree Monthly Meal VoucherNever provide your bank or credit card details when applying for jobs.
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