Baker

As a bakery production worker, you will play a vital role in creating delicious baked goods for our customers. You will be responsible for a variety of tasks throughout the production process, from preparing ingredients to packaging finished products.**Responsibilities**:- Weigh, measure, and mix ingredients according to recipes.- Operate and maintain bakery equipment, such as mixers, ovens, and dough sheeters.- Prepare doughs and batters for baking.- Bake breads, cakes, pastries, and other bakery items.- Decorate and glaze pastries (depending on the bakery).- Package and label finished products.- Maintain a clean and sanitary work environment.- Follow all food safety regulations and procedures.- Report any equipment malfunctions to a supervisor.Pay: RM2,500.00 - RM4,000.00 per month**Benefits**:- Professional developmentSchedule:- Day shift- Early shift- Rotational shiftSupplemental pay types:- 13th month salary- Overtime pay- Performance bonusApplication Deadline: 06/10/2024Expected Start Date: 07/01/2024