Barista / Service Crew

Bar & Beverage Staff (Hospitality & Tourism)
Previous experience as a Barista or in a similar customer service role within the retail or food and beverage industry
Prepare beverages following guidelines & recipes
Ensure stock keeping is up to date and no shortages
Ensure proper and attractive store display
Comply with health and safety regulations
Quality control of food and beverages, always keeping them up to standard
Experience and knowledge of coffee preparation, equipment, and techniques
Excellent communication and interpersonal skills to engage with customers
Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously
Requirements:
Minimum SPM/ Diploma or equivalent
Willing to work OT as and when required
Able to start immediately
Proven F&B experience
Minimum Salary: RM2,500.00#J-18808-Ljbffr