Chef De Partie

We are an open flame cafe which is designed a combination of open kitchen, flame grill and greenery style cafe.Looking for a talented crew to join us who is interested in f&b industry where not only daily routine but also interesting occasion and events.Job description:- Station Management- Food Preparation- Quality Control- Collaboration and Coordination- Stock Management- Team Leadership and Training- Problem Solving- Creativity and Menu Development- Adherence to Safety and Hygiene Standards- Pressure Handling**Salary**: RM2,800.00 - RM3,300.00 per month**Benefits**:- Meal provided- Professional developmentSchedule:- Fixed shiftSupplemental pay types:- Attendance bonus- Overtime pay**Experience**:- Chef: 3 years (required)