Job Responsibilities
Must have strong forecasting analytical and quantitative skills and strategic thinking.
Developing accurate weekly and monthly forecast data.
Working closely with sales and marketing teams to understand supply chain forecast drivers, ensuring that current and accurate information is used for the forecasts.
Providing input to the Supply Planning department in developing inventory strategies.
Preparing, reporting, and communicating forecast and inventory measurements to management (forecast accuracy, inventory plan vs. targets).
Monitoring the accuracy of inventory levels at central kitchen to ensure supply meets demand.
Identifying and reporting on inventory trends and slow-moving items.
Using software to monitor demand and document characteristics of inventory.
Assisting in the development of sales strategies and setting targets.
Updating order quantities, delivery dates, and cost in compliance with proper authorizations.
Providing actionable data analysis to support business cases for demand plans using data-driven methods.
Monitoring product costing for all SKUs.
Proposing and implementing solutions to improve demand forecast accuracy.
Effective communication and collaboration are key for Demand Planners, who must often work across various departments and clients.
Understanding potential changes in consumer behaviour and how those changes might affect production levels.
Problem-solving skills are crucial when discrepancies arise between forecasts and actual demand.
Must have an understanding of supply chain mechanics as it is indispensable for Demand Planners.
Company
We're a local artisan bakery and café that serves fresh pastries, wholesome breads, rustic cakes, nourishing food and drinks to satisfy every mood.
We're a place where food lovers come together to create memories in a welcoming, cozy and chic space.
We put our heart and soul into everything we serve.
From the artisanal breads, pastries and cakes to the nourishing comfort food and freshly brewed coffee, we put all our passion and imagination into creating some unique wholesome treats for everyone.
Nothing satisfies us more than seeing the smiles that follow a first bite into the food from our carefully curated menu.
Everything on our menu and on display at our pastry counter are made with great thought and attention to detail.
Our recipes are inspired by our own family favourites and nostalgia, as well as global trends and palates.
We trial, we test, we research, we test some more, all in our efforts to present what we feel in our hearts to be the best that we can offer.
Guests can choose to either dine inside or in the al-fresco settings that wrap the café.
Those in a hurry can opt for many of our grab-and-go delicacies.#J-18808-Ljbffr