Demi Chef (Western)

Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set- Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.- Coordinates daily tasks with the Chef- Able to estimate the daily production needs and check the quality of raw and cooked food products to ensure that standards are met.- Full awareness of all menu items, their recipes, methods of production, and presentation standards- Personally responsible for hygiene, safety, and correct use of equipment and utensils**REQUIREMENTS**- Experience in catering and services will be added advantage- Knowledge and experience in various types of cuisinePlease send an updated CV to Whatsapp only to H/P no**:HR (012-2631141)****Salary**: From RM2,400.00 per month**Benefits**:- Meal allowance- Opportunities for promotion- Parental leave- Professional developmentSchedule:- Day shift- Monday to FridaySupplemental pay types:- Overtime payAbility to Commute:- Senai (required)Ability to Relocate:- Senai: Relocate before starting work (required)