F&B Service Crew

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Responsibilities:Attend to detail regarding food and beverages
Comply with food safety and hygiene
Serve alcoholic beverages
Function event setting
Requirements:Responsible
Good problem solving
Good communication skills
Able to work on weekends and holidays
SPM/Any relevant certificate
Banquet experience
Essential Skills:Serve food in table service
Attend to detail regarding food and beverages
Comply with food safety and hygiene
Serve alcoholic beverages
Function event setting
Arrange banquet equipment
Opportunities:On job training
Promotion and incrementSummary of Role Requirements:Flexible hours available
1 year of relevant work experience required for this role
Working rights required for this role
Expected start date for role: 16 January 2025
Expected salary: RM1,500 - RM1,800 per month
The Landmark HotelHotel & Accommodation Services11-50 employees
The Landmark Hotel was established in the year 1991.
It is strategically located in the heart of Batu Pahat surrounded by shops, banks and government offices, making it a plus factor for all our guests.
There are 53 cozy guestrooms equipped with Wi-Fi, air-conditioning, television, mini-bar, and Astro channels.
The options for dining range from local delights to western, Japanese, and Chinese styles of cooking.
Our coffee house is the perfect place to sit back and relax after a hard day's work over the plentiful choices of drinks and snacks that we can offer, whether it be an afternoon hi-tea or a family gathering at night.
The Landmark Hotel offers 1 ballroom and 2 meeting rooms for guests to host their events.
Feel at home with us, Welcome to Landmark.#J-18808-Ljbffr