Internship For Culinary Undergraduates / Graduates

**Job Details**- Bachelor's Degree/Diploma/Certificate- Hospitality & Tourism- Not specific- 3 Months- Face to Face- Test / Assessment will be conducted**Job Requirement / Responsibility**High energy, adventurous and infectious can-do attitude could easily get you in ! Other than that the below responsibility is really just a bonus :)- Assist in creating convenient, healthy and DELICIOUS dishes using our plant based meat - creativity and initiatives are certainly needed!- Assist in food preparation and cost calculations for the menu proposed- Assist in helping the company setting up best practices in food preparation - hygiene, flow of process- Participate in events and activities to promote our dishes**Job Type**: InternshipContract length: 3 months**Salary**: Up to RM1,000.00 per monthSchedule:- Monday to Friday