Food Technology & Safety (Science & Technology)
Full time
Responsibilities:
Have a thorough understanding and well verse with Malaysian and International Food Safety regulatory as well as Halal requirements.
Achieves R&D operational objectives preparing and completing action plans; assist on implementing production, quality, and customer-service standards; identifying and assist in resolving problems; support audits; determining system improvements and support on implementing change.
Support Sales & Marketing in product & label development, product testing and trial.
Execute on study and evaluate raw material / ingredient suitability, cost effectiveness & maintain updated master list.
Constantly research and develop new or improve existing SKU & review product formulation that are safe, economical for production and acceptable by customers.
Liaise with internal departments with regards to update the production SOPs & specification for all new or improved products.
Monitor initial commercial run of new/improved products and ensure standard SOPs and formulation are met and maintain record keeping.
Ad hoc monitoring of finished goods produced to ensure it complied to set specification on quality & shelf life.
Updates job knowledge by studying trends in product developments, participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
Liaise with external laboratories on product development matters and food safety issues.
Collaborate with Sales, Production, QA/QC & Purchasing on minimize raw material wastages.
Assist to update SOPs & records to comply with certified system ISO 9001 QMS/GMP/HACCP/HALAL.
Monitor all equipment used for R&D to ensure timely service maintenance is done.
Manage inventory in laboratory for R&D use and for production trial run.
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Your application will include the following questions:
Which of the following statements best describes your right to work in Malaysia?
What's your expected monthly basic salary?
Which of the following types of qualifications do you have?
How many years' experience do you have as a Research and Development Executive?
Have you worked in a role which requires a sound understanding of ISO 9001?
Company Overview:
FMCG Manufacturing 51-100 employees
Having been established for over 30 years in beverage manufacturing industry, Universal NutriBeverage Sdn. Bhd. has experienced remarkable growth and achievement. Our inspiration to keep up with the latest global market demand and technology has motivated us to develop and launch various brands.
Today, Universal NutriBeverage Sdn. Bhd. produces a variety of cordials, fruit juice concentrates, and ready-to-drink juices that are of premium quality, gaining a sizeable share of the local market and exporting to over 20 countries worldwide.#J-18808-Ljbffr