Kitchen Crew - Ioi Putrajaya

Washing, peeling, chopping, and slicing ingredients in preparation for the cook.- Assisting kitchen personnel in unloading food from delivery vans- All dishes, utensils, culinary instruments, and cutting boards should be well cleaned and dried.- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.- Ingredients and food items are stored in accordance with food safety regulations.**Requirements**:- Age 18 years old above are qualified to apply- Must be fully vaccinated & booster shots taken- Integrity to adhere to the company's rules and regulations (SOPs).**Job Types**: Full-time, Part-time, Temporary, Internship**Salary**: RM1,500.00 - RM2,600.00 per monthSchedule:- Afternoon shift- Day shift- Rotational shiftSupplemental pay types:- Commission pay- Overtime pay**Education**:- STM/STPM (preferred)**Experience**:- Kitchen Staff: 1 year (preferred)