Kitchen Staff

Requirements- Able to work daily- Able to work overtime when required- Able to work in public holiday- Have own transportation to work- Good health record- Physically fit as the job required to stand and walk at long period- Good customer service and communication skills with team member- Able to work in team- Able to follow supervisor instructions- Prior experience not required, training will be providedResponsibility- To manage for food preparation process and cooking food- To manage kitchen and cafe cleanliness- Follow SOP and recipes provided- Hardwork, committed and responsible- Well communicate with the teams and team players- Practice high cleanliness and hygiene standards- good learning attitude- To report any accident, incident and hazard situations to the owner.- To represent high level of attitude, attire and manners to reflect companies image during employment.**Benefits**:- Salary increment depending on length of service and skills achieved- EPF & Socso monthly contributions- Overtime provided when required- Medical claim at fixed amount per year**Job Types**: Full-time, Permanent, Internship, Fresh graduateContract length: 36 monthsPay: RM1,500.00 - RM2,000.00 per month**Benefits**:- Meal provided- Opportunities for promotionSchedule:- Fixed shiftSupplemental pay types:- Overtime pay**Education**:- Diploma/Advanced Diploma (preferred)