Product Technologist

**Position Snapshot**Location: Shah Alam Complex, MalaysiaCompany: Nestlé Manufacturing (M) Sdn BhdFull-timeBachelor's Degree in Food Science / Food Tech.**Position Summary**To develop and implement the appropriate technical standards in innovation and renovation of products and processes in portfolio as driven by business needs.**A day in the life of a Product Technologist**- ** Innovation**:- To implement new products development procedures and guidelines- Responsible to manage product, process and packaging innovations for the factory- To ensure product compliance by design (quality, food safety & regulatory)- To drive change management resulting from New Product Development innovations in factory- Manage product development to meet 60/40+ as defined by Business Unit in the brief- Responsible to manage technical releases for the factory- ** Product and Process Mastership**:- To achieve and maintain required technical standards in products (formula & packaging) & processes for all the products in portfolio- To provide technical support to manufacturing on troubleshooting and improvement initiatives- To drive alternative raw and packaging materials initiatives- ** Database Management & Technical Documentation**:- Responsible for updating of documents in Product Files for innovation and renovation activities- Responsible for management of recipes in GREAT (SAP-RM)- Responsible for maintenance of data in GLOBE (ROH, ZPCK, HALB and BOM)**What will make you successful**- Academic Experience:- Minimum Bachelor's Degree in Food Technology, Food Science, Food Engineering, Chemical Engineering, and relevant Science fields- Operational Experience:- Fresh graduate / 3 years experience in manufacturing / R&D role in food business.- Business Experience:- Project management capabilities, with capability to manage project portfolio in several areas competing for resources.- Proven track record in delivering results by working with cross-functional teams