Qa/Qc Manager

Job Description (Responsibilities) The Quality Assurance Manager will assure the consistency in food safety, quality and sanitation maintain the same level standards throughout production, and will do so by improving, developing and enforcing good manufacturing practices (GMPs), HACCP programs, recall programs, allergen programs, and various other food safety plans and quality systems. Evaluate current Food Safety programs to established standards and adjust programs to conform with regulatory changes or internal modifications to ensure conformance is relevant. Ensure the regulatory requirements for Food Safety are successfully met. Guide the development, implementation and compliance of all HACCP programs. Ensure that all of food is being safely handled by recording and analyzing any and all critical control point records that track product through the plant, ensuring the safety of food products at all times. Supporting the business with management of customer and third party audits and hosting audits. Managing response and close out of nonconformance reports form audits as required. Job Type: Full-time
Pay: RM5,000.00 - RM8,000.00 per month
Benefits:
Free parking Health insurance Maternity leave Parental leave Schedule:
Day shift Ability to commute/relocate:
Nilai: Reliably commute or planning to relocate before starting work (Required) Education:
Bachelor's (Required) Language:
Mandarin (Preferred)#J-18808-Ljbffr