Company Background:Our client is a food manufacturing company based in Malaysia, with headquarters in Johor Bahru. It operates in the Cookie and Cracker Manufacturing industry.Job Description:Assist in monitoring the QC team on daily inspections at Incoming Quality Control, Process Quality Control, and Final Quality Control.Responsible for preparing and tasting finished goods sensory samples.Prepare and follow up on weekly and monthly quality reports by performing data review audits.Implement, review, and maintain Standard Operating Procedures (SOPs), policies, and other documentation for QA/Food Safety activities.Involved in performing internal and external audits to determine compliance with FSSC22000/HACCP/GMP and identify areas for improvement.Support the QA Manager with hosting customer audits and regulatory inspections.Follow up and reply to non-conformance (NC) reports and ensure recertification is done in a timely manner.Review, develop, and maintain a systematic approach for SOPs, records, and product specifications to enhance quality efficiency and performance at the plant.Evaluate and qualify new products from suppliers not on the Approved Suppliers List.Liaise with relevant departments to investigate customer complaints, analyzing trends to identify and address the root causes of recurring issues.Any other tasks assigned by the Head of Department or management.Job Requirements:Required languages: English & Bahasa Malaysia. Mandarin is an added advantage.Candidate must possess at least a Certificate, Diploma, or Bachelor's degree in a related field or equivalent.Fresh graduates are encouraged to apply; relevant experience is an advantage.Knowledge of FSSC 22000, ISO 9001, GMP, HACCP, and Halal Standards.Able to express ideas clearly, both orally and in writing.Required Skills: Computer literate, including Microsoft Word, Excel, PowerPoint, etc.Salary Range:From RM2500 to RM4800Contact Person:Eng Ze Kai: +6016-2782679#J-18808-Ljbffr