Quality Assurance

* Monitoring sampling and inspection of in-coming materials, in-process materials, in-process products and finished products and ensures that these materials are in compliance with company requirements.
* Monitor laboratory tests.
* Monitor on-line process / packing activities.
* To maintain systems, documentation, implementation of ISO 22000, halal requirements and other may new food safety requirements.
* To ensure compliance to Food Act & Regulations.
* Prepares and maintains daily reports.
* Report all non-compliance to superior.
* To establish and maintain a documented quality system.
* To perform, managed and monitor internal quality audit activities in the company.
* Addressing and discussing issues and proposed solutions with superiors.
* Performs any other duties as specified by the superior.
* Following up with the appropriate channels when mistakes are found.
* Training other quality insurance members on all inspection processes.
* In charge of all products Hazard Analysis.