Restaurant Manager

We are representing our client which is inF&B industry.As our client is expanding, they are looking forRestaurant Managerto join their team. The ideal candidate will be responsible for ensure restaurants run smoothly and efficiently.
Job Responsibilities:
Able to manage a duty shift without supervision
Manage assigned side duties & responsibility well
Able to train & motivate new servers or subordinates
Always initiate new ideas & determine to improve
Job Requirements:
Candidate must possess at least Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree, Master's Degree in Food & Beverage Services Management or equivalent.
At least 2-3 Year(s) of working experience in the related field is required for this position.
Preferably Manager specialized in Food/Beverage/Restaurant Service or equivalent.
If you are passionate about management restaurant, we encourage you to apply for this exciting opportunity as a Restaurant Manager Candidate can contact me(601164512910)or sent your resume at e-mail(******)#J-18808-Ljbffr