Service Crew

Main requirement:- Able to communicate in English- superb social skillJob scope:- Welcome customers as they come into the restaurant- Help customers to settle down and also take their orders- Process customers' orders and generate their bills- Provide answers to queries presented by clients regarding services and offers made available by the restaurant- Clean all tables after clients have left and get such tables prepared for the next set of clients- Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients- Assist kitchen staff and outdoor delivery staff whenever such assistance is required- Maintain chart of all available deals and products periodically and refresh such chart on daily basis**Job Type**: Part-timePart-time hours: 30 per week**Salary**: From RM6.00 per hour**Benefits**:- Opportunities for promotion- Professional developmentSchedule:- Fixed shift- Rotational shiftSupplemental pay types:- Overtime payApplication Question(s):- What language do you mainly use in daily life