Supervisor (Mini-Mart)

Responsibilities:Managing the overall daily operation, including floor display, stock management, manpower allocation and overall maintenance, permit and license.
Accountable for the performance and profitability of the grocery store.
Monitor and analyze sales turnover for efficient stock ordering.
Review floor display to ensure efficient space usage and shelf display.
Ensure the cleanliness and tidiness of all areas including selling floor, store room, and cool room.
In-charge of the proper maintenance and upkeep of all equipment and fixtures.
Ensure efficient ordering of goods and sufficient stock supply at all times, avoiding out of stock and over order situations.
Ensure proper handling of perishable items to minimize wastage.
Responsible for recording, checking and daily updating stock balance for controlled items.
Ensure best practice in FIFO (First In First Out).
Operating cash registers and POS system.
Accepting payments, ensuring all prices and quantities are accurate, and providing a receipt to every customer.
Application Questions:Which of the following statements best describes your right to work in Malaysia?
What's your expected monthly basic salary?
Which of the following types of qualifications do you have?
How many years' experience do you have as a Store Supervisor?
Do you have FMCG retail experience?#J-18808-Ljbffr