Waiter

**Company**: Tourist Spot No.1**Location**: Bachok, Kelantan**Industry**: F&B**Position**: Waiter**JOB RESPONSIBILITIES**- Greet and welcome customers in a friendly manner.- Escort patrons to their tables and ensure they are comfortable.- Present menus and provide detailed information on specials and promotions.- Take accurate and timely orders from customers.- Relay orders to the kitchen staff and ensure proper communication.- Serve food and beverages promptly and accurately.- Monitor and anticipate customer needs, ensuring a positive dining experience.- Handle customer inquiries and concerns with professionalism.- Maintain cleanliness and orderliness of dining areas.- Collaborate with kitchen and bar staff to ensure seamless service.- Follow health and safety guidelines, including food handling and sanitation procedures.- Assist in preparing and setting up the dining area for service.**JOB REQUIREMENTS****a) Operation Hour**:2 Shifts (Thursday - Tuesday)- 3.00 PM - 12.00 AM- 12.00 PM - 9.00 PM- Wednesday (Offday)**b) Skills**:- Proven experience as a waiter/waitress in the F&B industry.- Excellent communication and interpersonal skills.- Ability to work in a fast-paced environment.- Knowledge of menu items, ingredients, and preparation methods.- Basic understanding of customer service principles.- Attention to detail and a positive attitude.- Flexibility to work evenings, weekends, and holidays.**Job Types**: Full-time, Contract**Salary**: RM1,500.00 - RM1,800.00 per month**Benefits**:- Meal providedSchedule:- Afternoon shift- Day shift- Evening shift- Monday to Friday- Night shift- Weekend jobsSupplemental pay types:- Commission pay**Education**:- STM/STPM (preferred)