Catering Coordinator

Details of the offer

Time left to apply: End Date: December 31, 2024 (30+ days left to apply)
Job requisition ID: REQ10330826
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights, and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet the way we would want to be treated ourselves. Our purpose is to create impressions that will stay with you for a lifetime.
About the location:
Four Seasons Hotel and Residences is part of a 65-storey mixed-use tower that includes 242 Four Seasons Private Residences, 27 serviced apartments, a 209-key Four Seasons Hotel, and a six-floor luxury retail podium, collectively known as Four Seasons Place Kuala Lumpur. The Hotel introduces unique dining outlets, including a Cantonese restaurant, lobby and rooftop pool bars, and an all-day dining restaurant with views of the Petronas Twin Towers.
The Hotel will also offer an executive lounge, a serene spa, a wellness-focused fitness center, and a rooftop infinity pool with panoramic views of Kuala Lumpur's skyline.
Catering Coordinator
The Four Seasons Hotel Kuala Lumpur is looking for a Catering Coordinator. The Catering Coordinator works across different disciplines and offers administrative support to the Catering Managers. We are seeking an individual who has a passion for the industry and is keen to grow and build their career with Four Seasons.
The Catering Coordinator will include the following tasks:
Preparing effective proposals, contracts, presentations, reports, and general communication.
Utilizing the client management database including sales function of Delphi.
Sending quotes, contracts, and general correspondence on behalf of the Catering Managers.
Assisting in the preparation of reports as required by the Director of Catering and other stakeholders.
The successful applicant will possess the following attributes:
Excellent written and verbal communication skills.
Previous experience in a similar coordinator position.
Solid knowledge of computer systems (Microsoft applications & Delphi).
The ability to build a strong rapport with clients.
Good organizational skills and the ability to prioritize tasks.
Candidates must speak, read, and write Bahasa Malaysia as well as being fluent in English. Must have the right to work in Malaysia.
Join Our Team
Join a team built on mutual respect, collaboration, creativity, and a commitment to the highest quality of service. Four Seasons Hotel Kuala Lumpur provides guests with a haven of serenity and luxury in a bustling city.
What to expect:
Be a champion of the Golden Rule: Do unto others as you would have them do unto you.
Be part of a cohesive team with opportunities to learn, grow, and develop.
Have the opportunity to engage in diverse and challenging work.
Derive a sense of pride in work well done.
Be recognized for excellence.
Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer the opportunity to build a lifelong career with global potential.#J-18808-Ljbffr


Nominal Salary: To be agreed

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