Internship - Product Development

Candidate must possess or currently pursuing a Bachelor's Degree in Science & Technology, BioTechnology, Food Technology/Nutrition/Dietetics or equivalent.
Required language(s): English. Preferred language(s): Bahasa Malaysia. 1 Internship position(s) for duration of 4 to 6 month(s).
To support Food Technologist / PD Manager in new product development, raw material assessment, PSS assessment and day to day operationTo conduct sensory evaluation session (profiling test and triangle test) for designated new product development or reformulation using trained panellists.To assist to prepare laboratory scale sample as per market or customer request.To assist and conduct laboratory test.To perform ad hoc tasks assigned by superior from time to time. Interested applicants are invited to apply with full resume (We regret that only shortlisted candidates will be notified)