Kitchen Crew (Pelangi/Sutera) Johor Bahru

Job Title: Kitchen Staff
Requirements:
- Educational Qualifications: No formal education required, though any culinary-related certificates would be a plus.
- Experience Level: Less than 1 year of experience, with a willingness to train motivated candidates with no experience.
- Skills and Competencies: Basic cook skills, knowledge of kitchen hygiene standards, ability to prepare mise-en-place, and keen attention to detail.
- Working Conditions: Fast-paced kitchen environment, standing for long periods, and working with hot surfaces and materials.
- Qualities and Traits: A team player with strong communication skills, reliable, and takes initiative.
Stamina and the ability to work under pressure are essential.
Responsibilities:
- Cooking and plating beautiful food to serve.
- Daily food preparation and cleaning of kitchen.
- Follow all SOPs and quality controls set by the company to ensure safe preparation of food.
- Working with other team members, taking orders and everything in between.
- Personally responsible for hygiene, safety and correct use of equipment and utensils.
- Any other duties as required by management.
Benefits:
- EPF, SOCSO & EIS
- Annual Leave
- Staff meal
- Overtime Pay
- Training provided
Company Vision:
Leading the rise of local coffee industry.
Leading the popularity of local element.
Leading the development of living standard of local people.
About JWC GlobalHospitality & Tourism - 51-100 employees
TODAY, THE COMPANY OPERATES FEW OUTLETS IN JOHOR, MOUNT AUSTIN – THE FACTORY 30 (HQ), MOLEK – HOMIES, AEON TEBRAU– HOMIES, SUTERA – COFFEE BAR.
KL Puchong -- JWC The Depot
Melaka -- Coming soon.#J-18808-Ljbffr