(Come and join the A-ROSA TEAM!As a member of our highly motivated crew, you will soon notice that working for A-ROSA is a unique experience. A tasteful ambience, an exciting work environment and a great sense of team spirit: that's what makes A-ROSA such a fantastic place to work! As a team, we are always there for each other. Everyone helps everyone else; everyone is dedicated and takes on responsibility independently.Working for A-ROSA means discovering Europe, and not just for our guests. Explore vibrant cities and admire breath-taking scenery with your colleagues. More than 750 employees from over 25 countries work for us on board. Our team speaks German and English, and we think internationally. Both on board and on land, our outlook is international and we foster a spirit of diversity.Your advantages with A-ROSASwiss employment contract incl. health and pension insurance (excl. France)Outside cabin (single occupancy) with portholeNo Basic Safety Training necessary before boardingLow additional costs for personal expenses (rent, supplies, clothing)No additional costs for uniforms or visas (at proper end of contract)Overnight berths in attractive destinationsChoice of sailing area possibleFair working hours incl. rest days on boardFair holiday regulationsPersonal atmosphere on board and within the companyExtensive induction and training at the start of the seasonFree language training on board at the start of the seasonAttractive promotion opportunitiesYour responsibilitiesHost and contact person in the restaurant and bar areaFulfilling individual guest requestsManaging, training and motivating service and bar staffStocktaking and placing orders in the beverage areaMaintaining and controlling inventoryA-ROSA means sheer enjoyment. We offer restaurants with indoor and outdoor areas, buffets with carefully selected fresh ingredients, regional specialities and live cooking. Wine & Dine is a special menu with matching wines that rounds off the service provided on boardYour profileSuccessful completion of vocational training as a hotel or restaurant expertSeveral years of professional experience in a comparable position in the four-star category on land, at sea or on inland waterwaysSound knowledge of bar drinks, preparation and calculationSound knowledge of wine and beveragesLeadership qualitiesGuest-oriented behaviourExcellent knowledge of German and EnglishApply now!Please use the 'Apply Now' button. Alternatively, you may send your application documents to: (HIDDEN TEXT). We look forward to hearing from you!Powered by JazzHRBAU1RusVdY
