RM10,000 + RM350 (Transport) + RM100 (HP)
(Job ID: 704771-2)
Responsibilities:
Lead the overall operations of the factory, including production, quality control, logistics, and maintenance.
Develop and implement operational strategies, processes, and systems to optimize production efficiency and cost-effectiveness.
Ensure adherence to all food safety, health, halal and regulatory compliance standards (e.g., HACCP, GMP, ISO, Halal certifications).
Manage the setup and commissioning of the new factory, including coordination with suppliers, contractors, and government authorities.
Oversee resource allocation and manage labour, materials, and equipment to ensure timely production and delivery.
Lead and motivate a diverse team, providing training and development to ensure high performance.
Collaborate closely with the Supply Chain, Quality Assurance, and Japan teams to align production goals with overall business objectives.
Manage the budget for the operations department and ensure cost control measures are in place.
Drive continuous improvement initiatives to enhance operational efficiency and product quality.
Handle troubleshooting and problem-solving for any operational challenges that arise.
Any other ad-hoc duties assigned.
Requirements:
(Must)
7 years of experience in operations management, preferably within the food manufacturing industry.
Proficiency in Food Engineering / Science.
Strong knowledge of food manufacturing processes, regulatory requirements, and industry best practices.
Proficiency in production management software, ERP systems, and MS Office tools.
Proven track record of managing a team and complex operations in a manufacturing environment.
Strong leadership and team management skills.
Excellent problem-solving and decision-making abilities.
Ability to work under pressure and manage multiple priorities.
Strong communication and interpersonal skills.
(Advantage)
Experience in setting up and commissioning a new manufacturing facility is highly preferred.
Knowledge of Lean manufacturing, Six Sigma, or other operational improvement methodologies.
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