Production Clerk

Job ResponsibilityServing customer, provide excellent dining experience.Provide leadership and manage restaurant in achieving company goal, sales, manpower, utilities, inventories and other matters related to restaurant daily operationsPay attention to details.Uphold all company SOP.Posses Ad Hoc duties as assigned by the management.You will be working with the kitchen team to review customer feedback.You will need to ensure accurate order entries in the POS systems.Job RequirementsPLEASE NOTE THIS IS A NON- HALAL F&B ESTABLISHMENT Are you someone passionate about F&B services If your answer is yes, then WE WANT YOU! As a Operations Trainee, you will be responsible for supervising & to provide quality service to the customer in a friendly manner.What do we need from youPossess at least Diploma or equivalent.You will need at least a minimum of 1 year of relevant working experience in the Food & Beverage Restaurant Service Industry.Good communication skills.PLEASE NOTE THIS IS A NON- HALAL F&B ESTABLISHMENTSo, what are you waiting for Click Apply Now and we will talk soon!Job BenefitsOT claim providedEPF, SOCSOMeal allowance providedAnnual bonus providedWe acknowledge our staff's achievements on our Special Appreciation Day!Company Trips for long standing employee.