Restaurant Manager

We are representing our client in theF&B industry.As our client is expanding, they are looking for aRestaurant Managerto join their team. The ideal candidate will be responsible for ensuring restaurants run smoothly and efficiently.
Job Responsibilities:
Able to manage a duty shift without supervision
Manage assigned side duties & responsibilities well
Able to train & motivate new servers or subordinates
Always initiate new ideas & determine to improve
Job Requirements:
Female
Candidate must possess at least Diploma/Advanced/Higher/Graduate Diploma, Bachelor's Degree/Post Graduate Diploma/Professional Degree, Master's Degree in Food & Beverage Services Management or equivalent.
At least 2-3 years of working experience in the related field is required for this position.
Preferably a Manager specialized in Food/Beverage/Restaurant Service or equivalent.
If you are passionate about restaurant management, we encourage you to apply for this exciting opportunity as a Restaurant Manager. Candidates can contact me at(60124969053)or send your resume to(******) .#J-18808-Ljbffr