A&W Restaurant Manager/ Asst Restaurant Manager ( Sunway Pyramid )

A&W Restaurant Manager/ Asst Restaurant Manager ( Sunway Pyramid )Education Requirements:Degree or Diploma in any disciplineAt least 3 years of experience in F&B management and a minimum of 2 years as a Manager in chargeGood technical or SOP knowledgeProven ability to uphold operations and company standardsStrong leadership skills with a passion for fostering a positive team environmentProficiency in restaurant operations, including inventory management and cost controlResponsibilities:Provide leadership and manage the restaurant in achieving company goalsOversee the daily operations of the restaurant, ensuring efficient food preparation, service, and adherence to safety and sanitation standards.
Maintain high standards for quality and consistencyManage the restaurant team to provide customers with the highest quality products and excellent service - CHAMPS in placeManagement of restaurant float, petty cash, sales money, and stock; follow Cash Handling & Restaurant Security PolicyMonitor and manage costs to optimize profitabilityDrive Scorecard Performance and P&L PerformanceParticipate in all local restaurant marketing, training, and cleaning activitiesInvest in the growth of your team members through continuous training and development initiativesUphold all company policies and standardsPerform other duties as assignedBenefits:Staff MealUniform ProvidedAnnual Leave up to 16 daysFree Monthly Meal VoucherNote:Never provide your bank or credit card details when applying for jobs.
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